Where did mint chocolate come from? 29 Jul 2022 Mint chocolate is now a classic flavour pairing we all know and love. But what are its origins? A flavour combination like no other:… More
The explanation to what cacao percentage actually means 29 Jul 2022 Discover what cacao percentage means for the flavour of your favourite chocolate As you browse the shelf, looking for your favourite bar of chocolate,… More
Find the perfect chocolate subscription for you 27 Jul 2022 Never run out of your favourite chocolate treats with our luxury subscriptions Whether you enjoy curling up in the evenings with a comforting hot… More
How to make a reed diffuser smell stronger 26 Jul 2022 Keep your home smelling beautiful with these tips and tricks for long-lasting reed diffusers Reed diffusers are a great way to add scent to… More
Face mist: what is it and how do you use it? 21 Jul 2022 Cooling, soothing, and moisturising – here’s why a face mist is your new best friend If you’re in need of a refreshing spritz that… More
What does afternoon tea mean to the British? 21 Jul 2022 Rain or shine, it’s always teatime. What exactly does afternoon tea consist of and what does it mean to us Brits? There are few… More
Eating seasonally: cherry and chocolate desserts 20 Jul 2022 June to August is cherry season in the UK. Embrace this vibrant fruit and add a sumptuous edge to your chocolate desserts Our love… More
Whats the difference between a frappe and a Frappuccino? 15 Jul 2022 Upgrade your coffee this summer with a chilled frappe or Frappuccino for the ultimate cooling treat Now that UK temperatures have soared and British… More
How to make a hot chocolate spoon 12 Jul 2022 Enjoy a quirky take on your favourite beverage with a delicious hot chocolate spoon With a single dunk and a little stir, a hot… More
Celebrating 20 years with Green Tropics in Ghana 11 Jul 2022 Meet Robert Nsiah, co- founder of Green Tropics. Having launched Green Tropics back in 1993, he’s been at the forefront of the fight for… More